Fun, fab recipes

The Ridge Online has launched its fab new food section . . . look out for some easy, fun and absolutely delicious recipes.

**Fresh linefish with tomato salsa
**Cook delicious pasta supremo
**Delicious slow roasted lamb (highly recommended)
**Celebrate the fabulous fungus

Chef Chris Black creates his magic, while there are columns from our top food writers Anne Stevens and Erica and John Platter. Tuck in and enjoy.

To see our food section click on “Food” next to the main The Ridge Online masthead, or click here.

Try the recipes, send us your comments . . . and have fun with The Ridge and Pick n Pay.